Pork Belly @theoldjailhousesanford I’m glad to report, I was happily surprised by the menu and the food. When they first opened I thought the theme was way better than the...

Birria Tacos @quesaloco I know that right now there is a #birria craze and you can get birria everything even in non Mexican restaurants. With that being said, I particularly...

Croque Madame @ilovebuttermilk This sandwich is one of my favorites. If I see it at a restaurant, I am ordering it. It’s a simple dish in theory, but very easy...

Burnt Ends Meatloaf @caskandlarder This airport restaurant located in MCO was categorized as one of the top airport eats in America. Obviously, I had been looking forward to end in...

Shrimp Po’boy @jimmyhulas The shrimp was impressive! I loved the way it was cooked and the seasoning. I was skeptical about the use of ciabatta in a #poboy but it...