Venue Type

Tapas @lungyaithaitapas It’s all about the flavor! Seasoning is a big deal for me and that doesn’t only translate to salt...

There’s mixed feelings in Florida regarding the newly announced Michelin rating. It is only obvious that most of the backlash is...

Brick & Mortar @bellhoporlando Downtown needed new blood in the upscale cocktail scene… It had been pretty much controlled by the...

Pierogi @eatatlukes I mean, they are taking your weekend excuse to day drink, seriously! I feel like most people love brunch,...

Rum & Fig Ice Cream@thechefandiorlando@thehallontheyard It’s a vanilla based iced cream swirled with dark rum and mission figs… It’s like they...

Birria Tacos @persimmonhollow I can’t believe, it took me so long to check this place out. They have a great variety...

Bahn Mi Sandwich @phohaven I wasn’t in the mood for Pho, so I went with my GO-TO Vietnamese sandwich. I rarely...

  Caprese is a favorite; you can get it almost in any restaurant, but everyone kind of does the same thing....

Focaccia with Honey-Pecan Butter @thechefandiorlando Starch & Fat has to be my favorite culinary combination! Most of the time, the best...

Greek Yogurt @avamediterraegean This dessert is actually a staple in Turkey and there’s different versions all over the Mediterranean. The Greek...