Caprese @crepeslasuzette When I hear the word crepe, I automatically prepare for disappointment… Other than the sweet tooth pleasing options drowned...
Read moreDetailsPandan Mini Bundt Cake @sweetandsalty.ig I live for the ooey gooey bottom part of a cake with the right amount of...
Read moreDetailsFrìtole @cicchetti_kitchen This is a Venetian style fritter similar to a Zeppole or a donut hole. I really enjoyed this interpretation...
Read moreDetails@bachourmiami I want all the food I eat this year, to be as good as this one!!! I honestly can’t remember,...
Read moreDetailsArepitas & Tequeños @bachourmiami It’s hard to improve an everyday classic without affecting its essence, and @antonio.bachour passed the test with...
Read moreDetailsKanafeh @kabobgrillllc The idea of a cheesy dessert might sound funky in theory, but in reality it is ridiculously good!!! The...
Read moreDetailsBread Pudding @thehallontheyard I got to try a couple of desserts from several of the food stalls and they were all...
Read moreDetailsDesserts @illume_orlando It looks like a job posting and it should be, because the actual composed desserts on the menu aren’t...
Read moreDetailsCoconut Flan @bullagastrobar Flan is a wobbly subject. Everyone likes it in a different way and can either love it or...
Read moreDetailsHazelnut Chocolate Bark @laderach_na Forget about the truffles and just go for the bark in bulk! Hazelnut praline and premium Swiss...
Read moreDetails@OrlandoFoodCritic
An educated and unbiased opinion about local food and beyond.
Most of the time you either don’t know where to eat, or you just know how to eat at certain places. We are here to open your eyes to a new world of food hidden by all the loud noises of the media and help you get out of your comfort zone with our unique assistance.
© 2023 The Real Orlando Food Critic • real, raw & unbiased
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© 2023 The Real Orlando Food Critic • real, raw & unbiased
All Rights Reserved | Powered by NEBULACLOUD