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Wagyu Beef Tartare @biceorlando If they have a #tartare on the menu, the odds are that I’m getting it... and...
Wagyu Beef Tartare @biceorlando If they have a #tartare on the menu, the odds are that I’m getting it... and...
Frosé @neonbeachfl Frosé @neonbeachfl This is the juice I want for my fast today!!! All jokes aside, this is a...
Superb Owl @orlandomeats House-made RIBEYE SAUSAGE... do I have to say anything else??? Like if that wasn’t enough it’s topped...
Kari Me @mamakasianstreetfood This is the definition of happy food for me! Malaysia's signature soup, egg noodles, shrimp, chicken, hard...
Latke Sandwich @delidesires One of the best brekkies in town for sure! It’s a legit breakfast sandwich with a legit...
Cuban Sandwich @troyscubandeli It’s actually hard to find a good Cuban sandwich by my standards. It’s like everyone thinks they...
Saturday & Sunday Brunch @miasitaliankitchen_orlando One of my favorite brunches in town! $26 per person “à la carte” and it’s...
Short Rib Sourdough Melt @sixtyvineswinterpark From April 19th until the foreseeable FUTURE, Sixty Vines will be collecting wine bottle corks...
Arroz Sin Censura @ajicevichebar The name translates uncensored rice, but it should be censored from the menu! On text it...
Corned Beef Big Mac @delidesires Real Estate is more expensive in Orlando, because of this place... Orlando is definitely a...
@OrlandoFoodCritic
An educated and unbiased opinion about local food and beyond.
Most of the time you either don’t know where to eat, or you just know how to eat at certain places. We are here to open your eyes to a new world of food hidden by all the loud noises of the media and help you get out of your comfort zone with our unique assistance.
© 2023 The Real Orlando Food Critic • real, raw & unbiased
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© 2023 The Real Orlando Food Critic • real, raw & unbiased
All Rights Reserved | Powered by NEBULACLOUD